International Journal for Vitamin and Nutrition Research, Nr. 1/1998, Contents/Inhalt

Titel/Title

Autor(en)/Author(s)

Background and Rationale Behind the SU.VI.MAX Study, a Prevention Trial Using Nutritional Doses of a Combination of Antioxidant Vitamins and Minerals to Reduce Cardiovascular Diseases and Cancers

Serge Hercberg et al.

Vitamin A and E Status of Some Rural Populations in the North of Cameroon

I. Gouado et al.

Demographic and Cardiovascular Risk Factors in Relation to Antioxidant Status: the EVA Study

Claudine Berr et al.

Elevated PTH Levels in Hypovitaminosis D are More Rapidly Suppressed by the Administration of 1,25-Dihydroxy-Vitamin D3 than by Vitamin D3

R. Theiler et al.

Modulation of Drug Metabolizing Enzymes in Guinea Pig Liver by High Intakes of Ascorbic Acid

M.W. Roomi
Shrirang Netke
Constance Tsao

Dependence of Growth, Bone Metabolism and Functions of Polymorphonuclear Leukocytes on Ascorbic Acid in Pigs

Joseph Schwager
Jürgen Schulze

A High-Affinity Folate Binding Protein in Fluid of Benign Cysts of Human Liver and Mammary Gland

Jan Holm
Steen Ingemann Hansen
Mimi Høier-Madsen

Variation of the Total Amount of Fluoride in Blood of Young Women During the Menstrual Cycle

Takahide Kimura

Porcine Somatotropin, Dietary Protein and Energy Effects on Arginase and Transaminase Activities in Pigs

R. W. Rosebrough et al.

Effects of Soy Protein on the Morphology of Ileum and the Ultrastructure of Liver Cells in Adult Mice

Motoi Tamura
Hiramitsu Suzuki

Background and Rationale Behind the SU.VI.MAX Study, a Prevention Trial Using Nutritional Doses of a Combination of Antioxidant Vitamins and Minerals to Reduce Cardiovascular Diseases and Cancers	Serge Hercberg et al.
Vitamin A and E Status of Some Rural Populations in the North of Cameroon	I. Gouado et al.
Demographic and Cardiovascular Risk Factors in Relation to Antioxidant Status: the EVA Study	Claudine Berr et al.
Elevated PTH Levels in Hypovitaminosis D are More Rapidly Suppressed by the Administration of 1,25-Dihydroxy-Vitamin D3 than by Vitamin D3	R. Theiler et al.
Modulation of Drug Metabolizing Enzymes in Guinea Pig Liver by High Intakes of Ascorbic Acid	M.W. Roomi Shrirang Netke Constance Tsao
Dependence of Growth, Bone Metabolism and Functions of Polymorphonuclear Leukocytes on Ascorbic Acid in Pigs	Joseph Schwager Jürgen Schulze
A High-Affinity Folate Binding Protein in Fluid of Benign Cysts of Human Liver and Mammary Gland	Jan Holm Steen Ingemann Hansen Mimi Høier-Madsen
Variation of the Total Amount of Fluoride in Blood of Young Women During the Menstrual Cycle	Takahide Kimura
Porcine Somatotropin, Dietary Protein and Energy Effects on Arginase and Transaminase Activities in Pigs	R. W. Rosebrough et al.
Effects of Soy Protein on the Morphology of Ileum and the Ultrastructure of Liver Cells in Adult Mice	Motoi Tamura Hiramitsu Suzuki

International Journal for Vitamin and Nutrition Research, Nr. 2/1998, Contents/Inhalt

Titel/Title

Autor(en)/Author(s)

Effects of Long Term Oral b-Carotene Supplementation on Lipid Peroxidation in Patients with Cystic Fibrosis

P. Rust et al.

Continuous or "Pulse-and-Withdraw" Supply of Ascorbic Acid in the Diet: A new Approach to Altering the Bioavailability of Ascorbic Acid, Using Teleost Fish as a Scurvy-Prone Model

J.H. Blom
K. Dabrowski

Serum C3 Content in Vitamin B12-Deficient Rats

Masahiro Wada et al.

Folic Acid and Vitamin B6 Supplementation and Plasma Homocysteine Concentrations in Healthy Young Women

Jutta Dierkes
Manfred Kroesen
Klaus Pietrzik

NAD+ Biosynthesis from Tryptophan in the Presence of Nicotinic Acid or Vice Versa by Rat Hepatocytes - Effect of Clofibrate-Feeding

Mariko Shin

Relative Bioavailability of Coenzyme Q10 Formulations in Human Subjects

Raj K. Chopra et al.

Modulation of Select Immune Responses by Dietary Capsaicin

Rina Yu et al.

Participation in a Pharmacological Hypolipidaemic Trial Does Not
Alter Participants' Dietary Habits

Victoria Arija et al.

Differences in the Breakfast Habits of Overweight/Obese and Normal Weight Schoolchildren

Rosa María Ortega et al.

Ageing, Nutritional Status and Immune Response

Kornelija Buzina-Suboticanec et al.

The Effects of Fasting and Refeeding Healthy Volunteers on Serum Folate Levels

Eithne Cahill
Joseph McPartlin
Michael J. Gibney

Effect of b-Sitosterol on Ultrastructure of Liver Cells in Young and Aged Mice

M. Tamura
H. Suzuki
K. Itoh

Gustatory and Food Habit Changes During the Menstrual Cycle

Adalberta Alberti-Fidanza
Daniela Fruttini
Maurizio Servili

International Journal for Vitamin and Nutrition Research, Nr. 3/1998, Contents/Inhalt

Titel/Title

Autor(en)/Author(s)

Can Adults Adequately Convert a-Linolenic Acid (18:3n-3) to Eicosapentaenoic Acid (20:5n-3) and Docosahexaenoic Acid (22:6n-3)?

Helga Gerster

Radical Oxidation of Riboflavin

Jay B. Fox,
Jr. and Donald W. Thayer

d-Aminolevulinate Dehydratase Inhibition by Ascorbic Acid is Mediated by an Oxidation System Existing in the Hepatic Supernatant

F. A. Beber et al.

Usefulness of the Prognostic Inflammatory and Nutritional Index (PINI) in Hospitalized Elderly Patients

Marc Bonnefoy et al.

Nutritional Status and Serum Lipids of a Rural Population in Northeast Thailand An Example of Health Transition

Kamron Chaisiri et al.

Nutritional and Psychological Status of Young Women After a Short-Term Use of a Triphasic Contraceptive Steroid Preparation

P. G. Massé et al.

Effects of Feeding Fresh Garlic and Garlic Oil on Detoxifying Enzymes and Micronuclei Formation in Rats Treated with Azoxymethane

Farhath Khanum et al.

Can Adults Adequately Convert a-Linolenic Acid (18:3n-3) to Eicosapentaenoic Acid (20:5n-3) and Docosahexaenoic Acid (22:6n-3)?	Helga Gerster
Radical Oxidation of Riboflavin	Jay B. Fox, Jr. and Donald W. Thayer
d-Aminolevulinate Dehydratase Inhibition by Ascorbic Acid is Mediated by an Oxidation System Existing in the Hepatic Supernatant	F. A. Beber et al.
Usefulness of the Prognostic Inflammatory and Nutritional Index (PINI) in Hospitalized Elderly Patients	Marc Bonnefoy et al.
Nutritional Status and Serum Lipids of a Rural Population in Northeast Thailand An Example of Health Transition	Kamron Chaisiri et al.
Nutritional and Psychological Status of Young Women After a Short-Term Use of a Triphasic Contraceptive Steroid Preparation	P. G. Massé et al.
Effects of Feeding Fresh Garlic and Garlic Oil on Detoxifying Enzymes and Micronuclei Formation in Rats Treated with Azoxymethane	Farhath Khanum et al.

International Journal for Vitamin and Nutrition Research, Nr. 4/1998, Contents/Inhalt

Titel/Title

Autor(en)/Author(s)

Prevention of Congenital Abnormalities by Vitamin A

A.E. Czeizel,
M. Rockenbauer

Effect of Vitamin A Deficiency on the Hydrolysis of Retinoyl b-Glucuronide to Retinoic Acid by Rat Tissue Organelles in Vitro

S. Kaul,
J.A. Olson

Effect of Age on the Levels of Retinol and Retinyl Esters in Blood Plasma, Liver and Kidney of Dogs

F.J. Schweigert,
I. Buchholz,
K. Bonitz

The Intrauterine Turnover of Thiamin in Preterm and Fullterm Infants

G. Link,
J. Zempleni,
I. Bitsch

Vitamin Intake and Status in a Group of Subjects from the Gubbio Area (Italy)

A. Alberti-Fidanza et al.

The Influence of Meat Consumption on Dietary Data, Iron Status and Serum Lipid Parameters in Young Women

R.M. Ortega et al.

Polyunsaturated Fatty Acids Influence Prostanoid Synthesis in Vascular Endothelial Cells under Hypoxia and Reoxygenation

F. Oudot et al.

Long-term Effect of a Trace Amount of Tea Catechins with Perilla Oil on the Plasma Lipids in Mice

H. Suzuki,
A. Ishigaki,
Y. Hara

Prevention of Congenital Abnormalities by Vitamin A	A.E. Czeizel, M. Rockenbauer
Effect of Vitamin A Deficiency on the Hydrolysis of Retinoyl b-Glucuronide to Retinoic Acid by Rat Tissue Organelles in Vitro	S. Kaul, J.A. Olson
Effect of Age on the Levels of Retinol and Retinyl Esters in Blood Plasma, Liver and Kidney of Dogs	F.J. Schweigert, I. Buchholz, K. Bonitz
The Intrauterine Turnover of Thiamin in Preterm and Fullterm Infants	G. Link, J. Zempleni, I. Bitsch
Vitamin Intake and Status in a Group of Subjects from the Gubbio Area (Italy)	A. Alberti-Fidanza et al.
The Influence of Meat Consumption on Dietary Data, Iron Status and Serum Lipid Parameters in Young Women	R.M. Ortega et al.
Polyunsaturated Fatty Acids Influence Prostanoid Synthesis in Vascular Endothelial Cells under Hypoxia and Reoxygenation	F. Oudot et al.
Long-term Effect of a Trace Amount of Tea Catechins with Perilla Oil on the Plasma Lipids in Mice	H. Suzuki, A. Ishigaki, Y. Hara

International Journal for Vitamin and Nutrition Research, Nr. 5/1998, Contents/Inhalt

Titel/Title

Autor(en)/Author(s)

Effect of Vitamin A on Small Intestinal Brush Border Enzymes in a Rat

R. Reifen, G. Zaiger and Z. Uni

Tissue Specific-Distribution and Metabolism of Vitamin A are Affected by Dietary Protein Levels in Rats

T. Furusho et al.

A Short Term Supplementation of Pregnant Women Before Delivery Does not Improve Significantly the Vitamin E Status of Neonates Low Efficiency of the Vitamin E Placental Transfer

C. Léger et al.

Biotin Determination by Three Different Methods: Specificity and Application to Urine and Plasma Ultrafiltrates of Patients with and without Disorders in Biotin Metabolism

B. Baur et al.

Decrease in Vitamin C Concentration in Human Lenses During Cataract Progression

F. Tessier et al.

The Study of Riboflavin Requirement in Broiler Chickens

A.A. Olkowski and H.L. Classen

Plasma Lipoprotein Cholesterol Levels in Rats Fed A Diet Enriched in Cholesterol and Cholic Acid

M.-T. Chiang, Y.-C. Chen and A.-L. Huang

Minimum Effective Dose of Casein Phosphopeptides (CPP) for Enhancement of Calcium Absorption in Growing Rats

Y. Saito, Y.S. Lee and S. Kimura

Effect of Vitamin A on Small Intestinal Brush Border Enzymes in a Rat	R. Reifen, G. Zaiger and Z. Uni
Tissue Specific-Distribution and Metabolism of Vitamin A are Affected by Dietary Protein Levels in Rats	T. Furusho et al.
A Short Term Supplementation of Pregnant Women Before Delivery Does not Improve Significantly the Vitamin E Status of Neonates Low Efficiency of the Vitamin E Placental Transfer	C. Léger et al.
Biotin Determination by Three Different Methods: Specificity and Application to Urine and Plasma Ultrafiltrates of Patients with and without Disorders in Biotin Metabolism	B. Baur et al.
Decrease in Vitamin C Concentration in Human Lenses During Cataract Progression	F. Tessier et al.
The Study of Riboflavin Requirement in Broiler Chickens	A.A. Olkowski and H.L. Classen
Plasma Lipoprotein Cholesterol Levels in Rats Fed A Diet Enriched in Cholesterol and Cholic Acid	M.-T. Chiang, Y.-C. Chen and A.-L. Huang
Minimum Effective Dose of Casein Phosphopeptides (CPP) for Enhancement of Calcium Absorption in Growing Rats	Y. Saito, Y.S. Lee and S. Kimura

International Journal for Vitamin and Nutrition Research, Nr. 6/1998, Contents/Inhalt

Titel/Title

Autor(en)/Author(s)

Physiological and Clinical Significance of Carotenoids

R. M. Russell

The Role of Carotenoids and Retinoids in Gap Junctional Communication

W. Stahl, H. Sies

Effect of Lutein on Beta-carotene Absorption and Cleavage

H. van den Berg

Potential of Vegetable Processing to Increase the Delivery of Carotenoids to Man

Karin H. van het Hof et al.

Quantification of the "SLAMENGHI" Factors for Carotenoid Bioavailability and Bioconversion

C. E. West and J. J. M. Castenmiller

The Contribution of Various Foods to Intake of Vitamin A and Carotenoids in the Netherlands

R. Alexandra Goldbohm et al.

Malaria is Associated with Reduced Serum Retinol Levels in Rural Zambian Children

Jeannine L. A. Hautvast et al.

Impact of a Social Marketing Campaign Promoting Dark-green Leafy Vegetables and Eggs in Central Java, Indonesia

Saskia de Pee1 et al.

Antioxidant Effects of Carotenoids

Aalt Bast et al.

Metabolism of Retinoic Acid: Implications for Development and Cancer

E. Sonneveld , P. T. van der Saag

Safety of Vitamin A: Recent Results

U.-W. Wiegand, S. Hartmann, H. Hummler

Is the Non-provitamin A Activity of Carotenoids Important for Human Health?

A. Sierksma, A. M. Stehouwer, C. E. West

Physiological and Clinical Significance of Carotenoids	R. M. Russell
The Role of Carotenoids and Retinoids in Gap Junctional Communication	W. Stahl, H. Sies
Effect of Lutein on Beta-carotene Absorption and Cleavage	H. van den Berg
Potential of Vegetable Processing to Increase the Delivery of Carotenoids to Man	Karin H. van het Hof et al.
Quantification of the "SLAMENGHI" Factors for Carotenoid Bioavailability and Bioconversion	C. E. West and J. J. M. Castenmiller
The Contribution of Various Foods to Intake of Vitamin A and Carotenoids in the Netherlands	R. Alexandra Goldbohm et al.
Malaria is Associated with Reduced Serum Retinol Levels in Rural Zambian Children	Jeannine L. A. Hautvast et al.
Impact of a Social Marketing Campaign Promoting Dark-green Leafy Vegetables and Eggs in Central Java, Indonesia	Saskia de Pee1 et al.
Antioxidant Effects of Carotenoids	Aalt Bast et al.
Metabolism of Retinoic Acid: Implications for Development and Cancer	E. Sonneveld , P. T. van der Saag
Safety of Vitamin A: Recent Results	U.-W. Wiegand, S. Hartmann, H. Hummler
Is the Non-provitamin A Activity of Carotenoids Important for Human Health?	A. Sierksma, A. M. Stehouwer, C. E. West

wwwadmin@hanshuber.com, 24. November 1998

Effects of Long Term Oral b-Carotene Supplementation on Lipid Peroxidation in Patients with Cystic Fibrosis	P. Rust et al.
Continuous or "Pulse-and-Withdraw" Supply of Ascorbic Acid in the Diet: A new Approach to Altering the Bioavailability of Ascorbic Acid, Using Teleost Fish as a Scurvy-Prone Model	J.H. Blom K. Dabrowski
Serum C3 Content in Vitamin B12-Deficient Rats	Masahiro Wada et al.
Folic Acid and Vitamin B6 Supplementation and Plasma Homocysteine Concentrations in Healthy Young Women	Jutta Dierkes Manfred Kroesen Klaus Pietrzik
NAD+ Biosynthesis from Tryptophan in the Presence of Nicotinic Acid or Vice Versa by Rat Hepatocytes - Effect of Clofibrate-Feeding	Mariko Shin
Relative Bioavailability of Coenzyme Q10 Formulations in Human Subjects	Raj K. Chopra et al.
Modulation of Select Immune Responses by Dietary Capsaicin	Rina Yu et al.
Participation in a Pharmacological Hypolipidaemic Trial Does Not Alter Participants' Dietary Habits	Victoria Arija et al.
Differences in the Breakfast Habits of Overweight/Obese and Normal Weight Schoolchildren	Rosa María Ortega et al.
Ageing, Nutritional Status and Immune Response	Kornelija Buzina-Suboticanec et al.
The Effects of Fasting and Refeeding Healthy Volunteers on Serum Folate Levels	Eithne Cahill Joseph McPartlin Michael J. Gibney
Effect of b-Sitosterol on Ultrastructure of Liver Cells in Young and Aged Mice	M. Tamura H. Suzuki K. Itoh
Gustatory and Food Habit Changes During the Menstrual Cycle	Adalberta Alberti-Fidanza Daniela Fruttini Maurizio Servili